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Introduction of Stevia Extract


In Japan, high-purity stevia extracts have been approved for use in foods and beverages several decades ago. In the last five years, the world's leading food safety and regulatory agencies have been positive about the use of purified stevia extracts in food and beverage applications, arguing that stevia extract is a safe sweetener.

Stevia extract does not contain any calories and is purely natural. However, the definition and labeling requirements for "natural" may vary from country to country. At the same time, stevia extracts are also safe, and their safety has been comprehensively reviewed and scientifically proven by many international organizations, including the Joint FAO/WHO Expert Committee (JECFA) and the European Food Safety Authority (EFSA). Stevia extracts were added to foods and beverages without side effects or allergies.Preclinical and clinical studies have shown that the use of stevia extracts is safe for the general population, including people with diabetes, children and pregnant women, as well as people with unclear side effects or allergies.

Our company-Nanjing Chijing Chemical Plant Co.Ltd is a professional manufacturer of plant extracts, has many years of experience, is committed to providing customers at home and abroad with quality services, look forward to working with you for your cooperation.