Use of vanillin

 

Vanillin is the aroma component of vanilla beans. It is an important spice and a widely used edible flavor. It can be found in the seeds of vanilla, or it can be artificially synthesized.

Vanillin is not only used as a food flavor, a daily fragrance, a pharmaceutical intermediate, but also an important synthetic fragrance, and is widely used in daily chemical products. It is used in the food industry for the preparation of vanilla, chocolate, cream and other flavors, especially dairy products. Vanillin is a flavoring that is allowed in China and can be used as a flavoring agent. It is the main raw material for formulating vanilla flavor. It can also be used directly for the flavoring of biscuits, cakes, sweets, drinks and other foods.

We are a manufacturer and exporter of plant extracts, and we operate a wide range of products in the food, pharmaceutical and other industries. If you choose our company- Nanjing Chijing Chemical Plant Co.Ltd to provide you with products, I believe you will not be disappointed.